A PNW favorite, it began more than two decades ago at the La Panzanella Bakery & Deli, a bustling neighborhood café in Seattle.

A favorite of chefs and food lovers alike, this pure and simple Original Croccantini® creates a perfect complement to flavorful cheeses, tapenades and charcuterie.

With just a touch of coarse sea salt, these crisp, light crackers enhance any accompaniment.

ELKI's Gourmet Water crackers are known for their great taste and texture.  Our Water crackers are thin, crisp and perfect for entertaining.

Elki's Gourmet Water crackers are delicious with cheese, bruschetta, pesto's, tapenades and also delicious with our Scandinavian Delights fruit spreads.  Great for parties or as a everyday snack at home!

Sometimes compared to Brie, Fromager d'Affinois has a white, flossy rind but the interior paste is much more ivory in color. The texture is soft, smooth and yielding, with a tendency to become runny under the rind and remain quite a bit firmer in the center - thereby creating two textures in one.

Flavors are mild and subdued, with notes of salt and a slight hint of mushrooms.

Perfect Pairings:

• Pairs well with many wines. However, it goes particularly well with champagne or sparkling wine, since the effervescence cuts the richness of the cheese and cleanses the palate.
• Delicious with crackers and jelly

Made with a blend of fresh Habanero and Bell Peppers, Kelly's signature jelly has the perfect balance of sweetness and spice.

A crowd-pleaser as an appetizer with soft cheeses and crackers or incorporated into any recipe

Perfect Pairings

• Brie Cheeses and crackers
• Goat Cheeses  and crackers

Awards

• 2 Scovie Awards
• Good Foods Award